GOURMET PROVISIONS 
& REFINED PRESENTATION

HOR D'OUEVRES

BREAKFAST

LUNCH

ENTRÉES

STATIONS

DESSERTS

START HERE!

HORS D'OUEVRES

Imported Cheese & Charcuterie Platter

Hand Selected Cured Meats and Artisan Cheeses Fresh Fruits and Pickled Vegetables Handmade Sauces and Garnishes Served with Assorted Breads and Crackers

{ $9 per person }

Crudite Flatbread

Fresh Vegetables, Garlic and Dill Spread Flax and Black Sesame Seed Served on Indian Naan Bread

{ $3 per piece }

Peel & Eat Cocktail Shrimp

Served Poached in our House Blend of Spices and Served with Fresh Cocktail Sauce and Assorted Accoutrement.

{ $3 per piece }

Composed Crostini

All Served on Grilled Ciabatta Bread

Thinly Shaved Illinois H&B Ham with
Creamy Blue Cheese and Fig Preserves
-
Creamy Ricotta with Chorizo and Pickled Red Onion
-
Roasted Root Vegetable with Basil Pesto
Ricotta with Blackberries, Honey Granola and Micro Basil
-
Crispy Pork Belly with Roasted Brussels Sprouts and Caramelized Onion
-
Goat Cheese with Triple-Berry Jalapeño Jam and Chive

{ $4 per piece }

Skewers

Pork Kebob with Lebanese Garlic Sauce
-
Jerk Chicken with Pineapple Pepper Sauce
-
Bourbon Glazed Chicken

{ $5 per piece }

Dips

Elote Creamed Corn and Hatch Pepper Dip
-
Flax and Sesame Hummus
-
Bruschetta
-
Spicy Pimento Cheese
-
Bacon Jam

{ $4 per person }

Ahi Poke Nachos

{ $4 per piece }

Creole BBQ Shrimp on Corn Cake

{ $5 per piece }

Black Bean Empanadas

{ $4 per piece }

Vermont Cheddar and Chive Gougeres
(Cheese Puffs)

{ $4 per piece }

GREAT START TO THE DAY!

BREAKFAST

Cured Continental

Fresh Baked Breads and Pastries Cured Fruit Salad Iced Tea, Juice, Milk and Coffee

{ $11 per person }

Add Breakfast Sandwiches { $7 per person }

Cured Breakfast Buffet

Fresh Baked Breads and Pastries, Cured Fruit Salad, Breakfast Casserole,  American Fries, Biscuits and Gravy, Iced Tea, Juice, Milk and Coffee

{ $19 per person }

Ala Carte Breakfast

Fresh Baked Breads and Pastries $5
Cured Fruit Salad $4
Breakfast Casserole $5
American Fries $4
Biscuits and Gravy $5
Iced Tea, Juice, Milk and Coffee $5
Corned Beef Hash $6
Scrambled Eggs $4
Bacon or Sausage $4
Chicken and Mini Waffles $7
Pork Belly & Mini Sweet Potato Waffles $7
Breakfast Quiche (Serves 8) $48 

Breakfast Stations*

Mini Waffle Station $7
Breakfast Hash Station $7
Omelet Station $9
Beignet Station $8
Grilled Bagel Station $7
All Stations Required a $100 Attendant Fee

Beverage Stations

Bloody Mary Bar $8
Mimosa Bar $9
Iced Coffee Bar $7

Meetings will never be the same!

Lunch

Cured Salad Bar

{ $16 per person }

Soup, Salad & Sandwich Buffet

Choose From Our Salads, Soups and Sliders Options or Fully Customize

{ $18 per person }

Box Lunches

Served with Sandwich, Fruit, Pasta Salad or Chips, Dessert and Bottled Water 

{ $16 per person }

Soups

Italian Wedding Soup
Tomato and Red Pepper Bisque
Butternut Squash Soup
Roasted Jalapeño Chicken Soup
Zucchini and Parmesan Soup
Creole Gumbo
Brisket and Barley Soup
Seasonal Chili Roasted Broccoli Soup
Brunswick Stew
Seasonal Soups 

Salads

Classic Italian
Signature Caesar
Caprese Salad
Pesto Pasta Salad Kale Salad
Spicy Watermelon Salad
Seasonal Salads

Cured Gourmet Deli Buffet

Pesto Pasta Salad, Crispy Potato Chips, Fresh Baked Breads, Assorted Deli and Cured Meats and Cheese, Leaf Lettuce, Tomato, Red Onion, and Condiment Station

{ $16 per person }

SEE OUR SLIDERS BUFFET MENU FOR ADDITIONAL OPTIONS

The Main Event!

ENTRÉES

Dinner Portions Include Salad, Entrée and Two Sides
Add Entrée Item +$6 Add Side $4

{ $24 per person }

Entreé Items

Guinness Beef Brisket
Swiss Chicken
Pulled Pork Dinner
Southern Style Shrimp and Grits (Add $4)
Pesto Chicken with Roasted Tomato & Red Wine Sauce
Garlic and Thyme Beef Tips
Italian Sausage Dinner
Mustard-Glazed Corned Beef
Black Sesame Salmon
Maple and Dijon H&B Ham

Sides

Baked Macaroni and Cheese
Cornflake Potatoes
Parmesan Zucchini Bake
Italian Potato Gratin
Brown Butter Green Beans with Garlic
Cheddar and Mustard Cauliflower with Peas
Sweet Potato Casserole
Pasta Carbonara
Yellow Squash and Kale Risotto with Pepitas
Orecchiette with Sausage, Kale and Cannelini Beans

Carving Stations

All Stations Required a $100 Attendant Fee
Seasoned Prime Rib Roast
Sous Vide Beef Coulotte

{ Market Price }

Cured Signature Taco Bar

Served with Fresh Tortillas, Shredded Lettuce, Red Cabbage, Green Onion, Red Onion, Black Beans, Fresh Corn Mexican Cheese Blend, Cojita Cheese, Salsa Verde, Salsa Picante, Cilantro, Jalapeño, Sliced Limes, Sour Cream Roasted Poblano, and Avocado Crema.
Pork Carnitas
Adobo Chicken
Green Chile Beef 

{ $17  One Meat }

{ $19 Two Meats }

{ $21 Three Meats  }

Add Guacamole $3, Add Chips and Queso Verde $4, Add Vegan Refried Beans $4

Cured Slider Buffet

Beef Burger Sliders
Pork Burger Sliders
Chicken Philly Sliders
Chicken Salad on Mini Croissant
Toasted Cheese Sliders
Italian Beef Sliders
Sliced Kielbasa Sliders
Italian Sausage Sliders
Grilled Pesto Chicken Sliders
Pulled Pork Sliders
Gondola Sliders on Sweet Bread
Beef Tenderloin Sliders [Upcharge]
Guinness Beef Brisket Slider

{ $15 }

Includes 1 Slider & 1 Side
Each Additional Slider is $4
Additional Salads or Sides $4
Served with condiment station

THE MAIN EVENT

 ACTION STATIONS

All Stations Required a $100 Attendant Fee

Chicken and Waffles

{ $8 per person }

Shrimp & Grits

Pan-Seared Shrimp Over Creamy Southern-Style Grits with Roasted Pepper and Ham Gravy

{ $10 per person }

Paella Station

Shrimp, Roasted Chicken, Spanish-Style Chorizo, Mussels, Red Pepper, Tomato, Green Peas And Saffron Rice Served in Traditional Paella Style

{ $21 per person }

Grilled Bagel Station

Grilled Bagels Served with Cream Cheese and Your Choice of Green Apples, Red Onion, Sliced Cucumber, Bacon Bits, Sunflowers Seeds, Raisins, Garlic Powder and Cinnamon Self Serve Stations

{ $8 per person }

Mac & Cheese Bar

Served with Your Choice of Roasted Tomatoes, Bacon, Green Onion, Panko Crumbles, Green Peas, Crispy Fried Onion, Crispy Fried Jalapeño, BBQ Sauce, Buffalo Sauce

{ $8 per person }

THE FINAL TOUCH!

DESSERTS

Kahlua Death By Chocolate Trifles

{ $5 per person }

Churro Cinnamon Butter Cake

{ 4 per person }

Gooey Butter Cake

{ $4 per person }

Strawberry Schaum Tortes

{ $5 per person }

Crispy Rice Lace Cookies

{ $4 per person }

DON'T SEE WHAT YOU'D LIKE TO SERVE HERE?

That is the beauty of a custom catering menu. Cured Catering can customize to fit nearly any needs. Let's talk. We can probably make it happen. That is really all of the fun.
Contact US!

QUESTIONS?

Click here to find out more about pricing and our services!
Contact US!

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STIRRED!
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Cured Catering – To-Go Program Terms and Conditions

Effective Date: August 25, 2025

Welcome to Cured Catering’s To-Go Program! By placing an order with us, you agree to the following terms and conditions. Please read them carefully before submitting your order. 

  1. Service Availability 
    • Our To-Go service is available Monday through Saturday, from 10:00 AM to 8:00 PM. 
    • Pickup only: We do not offer delivery at this time. All orders must be picked up at our designated location. 10076 Old Rt 36 Dawson, IL 62520 
  2. Order Notice Requirement 
    • We require at least 48 hours' notice for all orders. 
    • This window allows us to prepare your order from scratch and ensure the highest quality. 
    • Orders submitted with less than 48 hours' notice may not be accepted. 
  3. Order Confirmation 
    • All orders are considered confirmed only after:
      • Receipt of full payment 
      • Confirmation email or message from a Cured Catering representative. 
    • Please verify your order details upon confirmation. Changes may not be possible within 48 hours of pickup. 
  4. Payment 
    • Payment is due in full at the time of order. 
    • Accepted payment methods: credit/debit card through our online payment system 
  5. Cancellations & Refunds 
    • Orders canceled more than 48 hours in advance may be eligible for a refund. 
    • Orders canceled within 48 hours of pickup are non-refundable, as ingredients and preparations have already begun. 
    • No-shows will not be refunded. 
  6. Food Handling & Pickup 
    • Please arrive promptly during your scheduled pickup window. 
    • Cured Catering is not responsible for the condition of food once it leaves our premises. Please store and handle items safely according to food safety guidelines. 
  7. Allergies & Dietary Restrictions 
    • Our kitchen uses dairy, gluten, and other common allergens. While we take precautions, we cannot guarantee allergen-free meals. 
    • Please notify us of any dietary restrictions at the time of order. 
  8. Changes to Terms
    • Cured Catering reserves the right to update these terms at any time. Updates will be posted on our website or provided upon request. 

For questions or special requests, please contact us at: 📧 tianastriplin.curedcatering@gmail.com 📞 217-391-2380 

Thank you for choosing Cured Catering. We’re honored to serve you fresh, handcrafted meals—made with care! 

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